Hi, I am Jane. Today, we’re going to prepare cream cheese flan recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream cheese Flan Recipe
Cream cheese Flan is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cream cheese Flan is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cream cheese flan using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cream cheese Flan:
- Get 1 can of evaporated milk
- Make ready 1 can of condensed milk
- Make ready 4 eggs
- Prepare 1 cup of sugar (for caramel)
- Take 1 tsp. vanilla extract
- Take 1 pkg. (8 ounces) cream cheese at room temp.
- Take 1/2 tsp. of lime zest
Instructions to make Cream cheese Flan:
- In an oven proof pan pour the cup of sugar. Set the temperature to medium low and let the sugar melt until it turns to a light caramel color. Remove from heat and let cool for 5 minutes.*Do not let it burn. It will taste bitter if you do so.
- In a blender add all the ingredients. Blend until everything is well incorporated. Then carefully pour the mixture inside the caramel pan. You will hear crackling, do not worry this is normal.
- Preheat oven at 375°F. Put the pan at ‘Bain Marie’, Maria bath or double boiler. Add at least 2 cups of water on the bottom pan and then put the caramelized pan with flan mixture inside the other pan. Cook for at least an hour. Check the water halfway through in case you need to add more. You’ll know it’s done when the center is firm. Then take out and let cool for at least 2 hours.
So that is going to wrap it up for this exceptional dish cream cheese flan recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
