Hello, I am Laura. Today, we’re going to make scones recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scones Recipe
Scones is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Scones is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook scones using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Scones:
- Take 3 1/2 cup all-purpose flour
- Take 1/2 tsp salt
- Prepare 2 tsp baking powder
- Make ready 4 tbsp butter
- Make ready 2 tbsp sugar
- Prepare 1 cup milk
Instructions to make Scones:
- Heat oven to 425°F
- Sift the flour, salt, and baking powder into a bowl. Rub in the butter using your fingers until the mixture resembles bread cbs. Stir in the sugar. Make a well in the center and pour in the milk. Stir in using a spatula to form a soft dough.
- Turn the mixture onto a floured surface and lightly flatten the dough until it is of an even thickness, about half inch. Don’t be heavy handed. Scones need a light touch.
- Cut out the scones using a 2 and a half inch cookie cutter and place on a cookie sheet
- Glaze with a little milk and bake in the oven for 10 to 12 minutes, until golden and will risen. Cool on a wire rack and serve freshly baked with strawberry preserves and whipped heavy cream.
So that’s going to wrap this up for this distinctive dish scones recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
