Hello, I am Kate. Today, we’re going to prepare super crispy carrots tempura recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Super crispy carrots tempura Recipe
Super crispy carrots tempura is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Super crispy carrots tempura is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have super crispy carrots tempura using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super crispy carrots tempura:
- Prepare 1 Carrot
- Get 1 Egg
- Take 100-150 g Soft flour
- Make ready 3 Tbs Starch
- Prepare (Tempura sauce)
- Take 100 ml Dashi broth
- Get 5 Tsp Soy sauce
- Get 5 Tsp Sweet
Instructions to make Super crispy carrots tempura:
- Cut to shred a carrot then put into a bowl add soft flour and starch. Adjust to cover the whole with flour. Put a mixing egg into a bowl and mix it.
- Spread it on parchment paper as you like the size. Deep fried it with 180℃ oil with paper on it. Leave it for a minutes then turn it over and take the paper off.
- Chop with chopsticks to make the inside crunchy. When it’s being crunchy both of side that time for dinner with salt or tempura sauce.
- The cooking video is on YouTube Coozy Life Tempura check it right guys (^_-)-☆
So that is going to wrap it up with this distinctive dish super crispy carrots tempura recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
