Hi, I am Jane. Today, I will show you a way to make banana moong dessert recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana moong dessert Recipe
Banana moong dessert is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Banana moong dessert is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook banana moong dessert using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana moong dessert:
- Get 100 gr moong dal
- Take 2 tbsp sugar
- Make ready 150 ml water
- Make ready 1 pcs banana
- Take pinch salt
- Get pinch cinnamon powder
Instructions to make Banana moong dessert:
- Wash and rinse the moong dal. Soak it for 3 - 4 hours
- In a pot, cook the soaked moong dal and water. Bring it to boil and simmer it until well cooked. It takes minimun 20-25 minutes.
- After it is cooked, you may mash it or leave it as it is. I just mashed it with spoon in the pot.
- Add the mashed banana into it and the sugar. Add pinch salt. Mix it well.
- Serve it with some sliced banana and touch of cinnamon powder.
So that is going to wrap it up with this distinctive dish banana moong dessert recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
