Buffalo Chicken Mac n’ Cheese
Buffalo Chicken Mac n’ Cheese

Hello, I am Clara. Today, I’m gonna show you how to make buffalo chicken mac n’ cheese recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Buffalo Chicken Mac n’ Cheese Recipe

Buffalo Chicken Mac n’ Cheese is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Buffalo Chicken Mac n’ Cheese is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have buffalo chicken mac n’ cheese using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Mac n’ Cheese:

  1. Get 1 lb Pasta
  2. Get 1 1/2 cup Milk
  3. Get 1 cup Sharp Cheddar Cheese
  4. Make ready 1 cup Mexican Pepper Jack Cheese
  5. Get 1 cup 6 Cheese Italian Blend Cheese
  6. Prepare 2 tbsp All Purpose Flour
  7. Make ready 1 tsp Salt
  8. Take 1/2 tsp Dry Mustard
  9. Get 1 cup Frank’s Hot Sauce
  10. Take 1/2 cup Unsalted Butter
  11. Prepare 2 tbsp Tabasco Sauce
  12. Prepare 3 cup Cooked Chicken

Instructions to make Buffalo Chicken Mac n’ Cheese:

  1. In a saucepan, add hot sauce, tabasco, and butter. Heat until butter is melted and well blended.
  2. Either cut up chicken, or pull apart into bite sized pieces. About 3 cups, use as much chicken as you like, I used leftovers from a whole chicken.
  3. Add chicken to hot sauce and set aside.
  4. In another sauce pan add 1 cup of milk. Heat on medium until just beginning to steam.
  5. In a bowl, add 1/2 cup of milk and the flour. Wisk until well blended. Add to heated milk and whisk until creamy.
  6. Add cheeses, salt, and dry mustard to milk. Stir until cheese is fully melted. Keep on stove on low, to stay warm.
  7. Boil pasta as directed on box. Drain and put in a large bowl.
  8. Add cheese sauce and mix.
  9. Reheat chicken and add to pasta. Mix together and serve.
  10. Enjoy!

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