Hello, I am Clara. Today, I will show you a way to make baked mac n cheese recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked mac n cheese Recipe
Baked mac n cheese is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Baked mac n cheese is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked mac n cheese using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked mac n cheese:
- Get wet ingredients
- Prepare 1 1/2 cup ricotta cheese
- Make ready 2 cup milk
- Prepare 1 tsp dry mustard
- Get 1 pinch ground nutmeg
- Get 1 pinch cayenne pepper
- Take 1 salt and pepper to taste
- Get dry ingredients
- Prepare 1 lb dry pasta
- Prepare 1 lb grated cheddar cheese (reserve 1\4 cup for topping)
- Make ready topping
- Take 1 butter
- Take 1/4 cup cheddar cheese
Instructions to make Baked mac n cheese:
- Preheat oven to 375.
- Grease a large casserole dish.
- In a large bowl combine the pasta and cheddar cheese.
- In another bowl, combine all the wet ingredients. Mix until smooth. You can use a blender for this step.
- Add the wet ingredients to the dry ingredients and mix till everything is coated.
- Dump mixture into the prepared casserole dish and cover tightly with aluminum foil. Place in the oven for 30 minutes.
- Remove the foil and stir the pasta. Dot with the butter and sprinkle the remaining cheese on top.
- Bake for 30 minutes. Remove and let sit for about 5 minutes before serving.
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