Hi, I’m Elise. Today, I’m gonna show you how to make steak and eggs with pita recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steak and eggs with pita Recipe
Steak and eggs with pita is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Steak and eggs with pita is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steak and eggs with pita using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak and eggs with pita:
- Get Chicken boneless strips 200 gms
- Prepare 2 tbsp Worcestershire sauce
- Take Onion 1 sliced
- Get Bell peppers (green/yellow/red) 1 sliced
- Make ready Spring onions half cup chopped
- Prepare 1/4 tsp Salt
- Get 1/4 tsp Black pepper
- Prepare 1/4 tsp Paprika powder
- Prepare 2 tbsp Oil
- Take Eggs 2 double fried
- Prepare Pita bread
- Take Salsa
- Take Sour cream
Steps to make Steak and eggs with pita:
- Heat oil fry chicken by adding in salt, black pepper n paprika. Once done add in Worcestershire sauce n stir fry.
- Add in veggies (onions n bell peppers).
- Dish out the chicken filling n top with spring onions.
- Serve with toasted pita bread n cut into quarters.
- Serve with salsa and sour cream.
- Enjoy with double fried eggs.
So that’s going to wrap this up with this distinctive dish steak and eggs with pita recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
