Hi, I am Clara. Today, we’re going to make cheeseburger mac and cheese recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheeseburger Mac And Cheese Recipe
Cheeseburger Mac And Cheese is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cheeseburger Mac And Cheese is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cheeseburger mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Mac And Cheese:
- Take 1 lb Lean ground beef
- Prepare 1/4 box Velveeta process cheese, cubed
- Take 2 cups Milk or half and half, divided
- Prepare 1/4 tsp Cayenne pepper
- Prepare 1 Salt and pepper
- Prepare 1 Onion and garlic powders, I used Everglades seasoning
- Make ready 1 lb Pasta of choice, I used bow ties
- Take 1 tbsp AP flour
- Make ready 1 cup Panko bread cbs mixed with 2 tablespoons oil and salt and pepper
Steps to make Cheeseburger Mac And Cheese:
- Preheat oven to 375
- Melt cubed velveeta and 1 cup milk or half and half in microwave til smooth.
- Par-boil pasta for about 3 minutes, drain.
- Brown ground beef and season. Once browned stir in flour til absorbed. Splash in last cup of milk and stir to a boil and it thickens. Turn off heat. Stir cheese sauce into beef mixture. Add pasta and stir.
- Poor into sprayed dish and cover with foil. Bake about 20 minutes. Remove foil and add bread cbs. Crank heat to 425 til browned. Enjoy
So that’s going to wrap this up for this distinctive dish cheeseburger mac and cheese recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
