Eggs in Tomato gravy
Eggs in Tomato gravy

Hello, I’m Clara. Today, I will show you a way to prepare eggs in tomato gravy recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggs in Tomato gravy Recipe

Eggs in Tomato gravy is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Eggs in Tomato gravy is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have eggs in tomato gravy using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggs in Tomato gravy:

  1. Get 4 boiled eggs
  2. Take 1 cup chopped onions
  3. Make ready 1 Cup chopped tomatoes
  4. Get 1 tsp jeera/cumin seeds
  5. Get 1 inch dalchini(cinnemom) stick
  6. Get 2 Tej patta/bay leaves
  7. Prepare 2-3 cloves
  8. Make ready 2-3 green cardamom
  9. Make ready 2-3 black cardamom
  10. Make ready 1 tbsp ginger garlic paste
  11. Prepare as needed Oil for frying
  12. Make ready to taste Salt and chilli powder
  13. Take 2 tsp Coriander leaves for garnishing

Instructions to make Eggs in Tomato gravy:

  1. Peel the boiled eggs and in a pan keep oul for frying and fry the eggs till golden brown and keep aside.
  2. In separate pan add a little oil and when its get heated add jeera to it, when it starts crackling add the whole masalas.. big and small elachi, tej patta, cloves, dalchini.stir it for a minute then to it add ginger garlic paste..Stir again. Till the raw smell of the ginger garlic paste is gone
  3. To it now add chopped onions and cook the onions till they turn golden brown.
  4. Now àdd chopped tomatoes and cook for a minute and add salt and chilli powder to taste. Cook for a minute. If required add a little water at this point. Cook again till the gravy becomes thick
  5. Add the fried eggs to the gravy. Mix well and immediately switch off the gas. Garnish the egg curry with coriander leaves.

So that is going to wrap this up with this special dish eggs in tomato gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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