Hello, I’m Laura. Today, we’re going to make chicken n’ dumplings recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken N’ Dumplings Recipe
Chicken N’ Dumplings is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken N’ Dumplings is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken n’ dumplings using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken N’ Dumplings:
- Prepare 26 oz Cream of Chicken Soup
- Make ready 32 oz Chicken broth
- Make ready 8 oz Water
- Get 1 packages Ma Kettle’s Dumplins
- Take 1 medium Rotisserie Chicken
- Get 1 Salt
- Get 1 Pepper
Instructions to make Chicken N’ Dumplings:
- Place soup, broth and water into large pot and bring to a boil. Break dumplings apart while liquid mixture heats.
- When liquid begins to boil, break dumplings into thirds and drop into pot. Stir continuously to keep dumplings from sticking together.
- Bring mixture back to a boil. Once boiling, reduce heat, cover, and allow to cook 35 to 45 minutes, stirring often.
- While mixture cooks, break apart chicken. Remove lid and drop chicken into pot. Salt and pepper to taste and allow to cook on medium heat for an additional 10 minutes.
So that is going to wrap this up with this distinctive dish chicken n’ dumplings recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
