Scrambled eggs in spaghetti
Scrambled eggs in spaghetti

Hello, I am Marie. Today, I’m gonna show you how to prepare scrambled eggs in spaghetti recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Scrambled eggs in spaghetti Recipe

Scrambled eggs in spaghetti is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Scrambled eggs in spaghetti is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have scrambled eggs in spaghetti using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Scrambled eggs in spaghetti:

  1. Get 3 eggs
  2. Make ready 250 g spaghetti
  3. Take 1 big tomato
  4. Make ready 1 red onion
  5. Make ready Salt
  6. Prepare Cooking oil
  7. Make ready Water

Steps to make Scrambled eggs in spaghetti:

  1. Put water in a saucepan and bring to boil,add in the spaghetti cook for 20 mins
  2. Meanwhile break the eggs,add in some onion cubes and salt mix and put aside
  3. Put aside the spaghetti,drain excess water then fry the egg
  4. Fry the onions till translucent,add in tomatoes stir till they realease all the juice then add in the spaghetti
  5. Cut the egg to small pieces add in to the spaghetti and mix.Serve while hot.

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