Hello, I’m Joana. Today, I’m gonna show you how to make mango coconut pancakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Coconut Pancakes Recipe
Mango Coconut Pancakes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mango Coconut Pancakes is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mango coconut pancakes using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mango Coconut Pancakes:
- Make ready 100 g gluten free self-raising flour
- Prepare 1 tablespoon caster sugar
- Get 1 egg
- Take 100 ml dairy free milk
- Get 1 tablespoon desiccated coconut
- Get 1/2 mango diced
Steps to make Mango Coconut Pancakes:
- In a large bowl stir together the flour, coconut and caster sugar - Beat the egg and stir into the flour mix - Gradually whisk in the milk until you have a smooth batter - Heat a drizzle of oil in a shallow pan over a medium heat
- Add a quarter of the mix into the pan and cook for a couple of minutes on each side - Repeat until you have cooked all the pancakes - Top with the mango and an extra sprinkle of coconut
So that is going to wrap it up for this distinctive dish mango coconut pancakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
