Chocolate cake (without eggs)
Chocolate cake (without eggs)

Hi, I am Laura. Today, I will show you a way to make chocolate cake (without eggs) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate cake (without eggs) Recipe

Chocolate cake (without eggs) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate cake (without eggs) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate cake (without eggs) using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake (without eggs):

  1. Prepare 1,1/2 cup all-purpose flour
  2. Make ready 1/3 cup powdered sugar
  3. Make ready 3-4 tbsp cocoa powder
  4. Get 1,1/2 tsp baking powder
  5. Take 1/2 tsp baking soda
  6. Prepare 1 cup milk
  7. Take 3 tbsp butter
  8. Make ready 3 tbsp oil
  9. Prepare 3/4 cup condensed milk
  10. Make ready 1,1/2 tbsp Vinegar
  11. Make ready For icing-
  12. Take as per need Whipping cream
  13. Make ready as required Chocolate ganache
  14. Take as needed Silver balls
  15. Make ready As needed Some homemade and other chocolates

Instructions to make Chocolate cake (without eggs):

  1. Mix vinegar in the milk and keep aside.
  2. In a mixing bowl add butter,oil and whisk well for few minutes.
  3. Now add condensed milk and whisk until light and creamy. Now add curdled milk and mix really well.
  4. Next to sieve flour, cocoa powder, baking powder, baking soda together to the bowl and mix well. (Do not over mix)
  5. Now pour the prepared batter to the greased lined baking pan and tap nicely.
  6. Meanwhile keep the idli maker/ pressure cooker /wok for preheating by adding salt to the bottom. Place a ring or mould over it.
  7. Place cake pan on it, cover with lid and cook on low flame for about 30-35 minutes.
  8. Check by inserting toothpick, if it comes out clean means cake is done.if not do bake for more 5 mins.Let it cool completely on wire rack.
  9. For decorating- we need whipped cream, chocolate ganach, some chocolates, silver balls and some homemade chocolates.decorate as per your wish.

So that’s going to wrap this up for this special dish chocolate cake (without eggs) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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