Hello, I am Elise. Today, we’re going to make chicken steak with white sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Steak with white sauce Recipe
Chicken Steak with white sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken Steak with white sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Steak with white sauce:
- Make ready Chicken Breast - 2 no (thinly sliced into 4 pieces)
- Get 1 tbsp Red Chilli Sauce -
- Take 1 tsp Soy Sauce -
- Make ready 1 tsp Worcestershire Sauce -
- Prepare Lemon Juice - 1\2 no (optional)
- Get Oil - shallow fry
- Make ready Garlic - 1 tbsp (finely chopped)
- Prepare Ginger - 1 tsp (finely chopped)
- Make ready Baked Potatoes
- Get 2 Large Potatoes
- Make ready 1 tsp Oil
- Take pinch Black pepper
- Take Semi fried vegetables
- Get Creamy White Sauce
- Get 1 Tbsp Butter
- Get 4 Tbsp Maida
- Get 1 cup Milk
- Prepare 1 tbsp White pepper
- Take Salt required
Steps to make Chicken Steak with white sauce:
- In a mixing bowl’ Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
- Mix well altogether and marinate for an hour.
- After marination, shallow fry the chicken breasts with required oil and keep aside.
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
- Then add the milk, mix well and cook till creamy.
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
- To baked potatoes first Wash potatoes well.
- Poke potatoes with fork.
- Brush them with oil.
- Sprinkle black pepper on them.
- Wrap them in foil paper and baked them in oven at 200°.
- Serve the chicken steak with the creamy white sauce ‘baked potatoes and fried vegies.
So that’s going to wrap it up with this exceptional dish chicken steak with white sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
