Sunday Mac N’ Cheese
Sunday Mac N’ Cheese

Hi, I am Laura. Today, I will show you a way to prepare sunday mac n’ cheese recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sunday Mac N’ Cheese Recipe

Sunday Mac N’ Cheese is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Sunday Mac N’ Cheese is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook sunday mac n’ cheese using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sunday Mac N’ Cheese:

  1. Get 3 cup elbow macaroni
  2. Make ready 1 lb block of sharp cheddar cheese(shredded)
  3. Take 1 block Colby cheese, shredded
  4. Get 1 can evaporated milk
  5. Make ready 1 salt/pepper
  6. Take 1 egg
  7. Prepare 3 tbsp butter

Instructions to make Sunday Mac N’ Cheese:

  1. Par-boil elbow macaroni. Do not boil until cooked thru, just enough to soften noodles.
  2. Placed cooled, cooked noodles in a buttered casserole dish. In a separate bowl mix evaporated milk and egg. Add salt and pepper to egg mixture.
  3. Add cheese to macaroni and pour over egg and evaporated milk mixture. Stir everything together and sprinkle extra cheese on top.
  4. Dot the top with butter and bake with lid off for about 25-30 minutes. Here is the key….do not wait to remove from oven when the top is dark brown. Remove from oven early to prevent it from over cooking as it will continue to cook! Hope you enjoy!

So that’s going to wrap it up for this exceptional dish sunday mac n’ cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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