Hello, I am Clara. Today, we’re going to prepare heather’s chicken fried steak recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Heather’s Chicken Fried Steak Recipe
Heather’s Chicken Fried Steak is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Heather’s Chicken Fried Steak is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook heather’s chicken fried steak using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Heather’s Chicken Fried Steak:
- Take 2 cup flour
- Prepare 2 large eggs
- Prepare 1/4 cup milk
- Get 1 tsp salt
- Take 1 tsp black pepper
- Make ready 1/2 tsp creole seasoning
- Make ready 1/2 tsp chili powder
- Get 1 tsp onion powder
- Make ready 1 tsp garlic powder
- Take 1 tsp parsley
- Prepare 2 medium boneless tenderized shoulder steak
- Make ready 1 vegetable oil for frying
Steps to make Heather’s Chicken Fried Steak:
- heat oil in a large skillet over medium heat. Meanwhile combine flour and seasonings. In a seperate bowl combine milk and eggs.
- Dip each steak in the flour, egg, flour, egg, flour. In that order.
- Once the steaks are breaded, put them in the skillet with oil and cook until they are fully cooked. Drain on paper towels. Serve with country gravy.
So that is going to wrap it up with this special dish heather’s chicken fried steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
