Masala Boiled Eggs
Masala Boiled Eggs

Hi, I’m Kate. Today, I’m gonna show you how to make masala boiled eggs recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Masala Boiled Eggs Recipe

Masala Boiled Eggs is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Masala Boiled Eggs is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have masala boiled eggs using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Masala Boiled Eggs:

  1. Prepare 6-7 boiled Eggs
  2. Get 1 tsp Salt or to taste
  3. Take 1 tsp Ginger garlic paste
  4. Get 1 tbsp Red Chilli powder
  5. Make ready 1 tsp Black Pepper Powder
  6. Make ready 1/4 tsp Turmeric powder
  7. Prepare 2-3 tbsp Oil

Instructions to make Masala Boiled Eggs:

  1. Heat Oil and fry Ginger garlic paste at first a little before adding the rest of the spices. Fry all of that for a minute and then add the Eggs.
  2. Toss them well until coated with the spices on all the sides. Cover and cook until crisp and done on both the sides accordingly. Enjoy these lipsmacking spicy Eggs with Rice or Rotis alongside Daal or any Curry of your own preference.

So that’s going to wrap this up for this distinctive dish masala boiled eggs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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