Scones
Scones

Hi, I’m Marie. Today, we’re going to make scones recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Scones Recipe

Scones is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Scones is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have scones using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Scones:

  1. Make ready 3 cups self-raising flour
  2. Take 1,2 tsp baking powder
  3. Make ready 1,2 tbsp sugar
  4. Prepare pinch salt
  5. Take 60 g cold butter cubed
  6. Take 1,2 cups milk

Instructions to make Scones:

  1. Pre-heat the oven to 220°C. Line a baking tray with greaseproof paper.
  2. In a large bowl, sift in the flour, baking powder, sugar and salt.
  3. Make a hole in the middle of the mixture and add the milk.
  4. Use a metal knife and with a cutting motion mix in the milk. Rotate the bowl as you cut through the mixture until the dough comes together in clumps and is slightly damp. You might have to fold the dough a few times to get it mixed properly. Make sure not to over work your dough, this is a little known trick that will give you higher scones.
  5. Flour your hands and a kitchen surface, gently gather up the dough, place on the floured surface and pat down with a light hand to about 2cm thick.
  6. Use a floured 7,5cm round cutter or glass to cut out the scones and place them on the baking tray not to close together. Put the left over dough together and repeat. This should give you about 10 scones.
  7. Brush the tops with milk and place in middle of the oven for 12 to 15 minutes until the tops are golden and they have risen well.
  8. Enjoy straight away.

So that is going to wrap this up for this exceptional dish scones recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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