Vegan Chickpea salad πŸ₯—
Vegan Chickpea salad πŸ₯—

Hello, I’m Marie. Today, I will show you a way to make vegan chickpea salad πŸ₯— recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegan Chickpea salad πŸ₯— Recipe

Vegan Chickpea salad πŸ₯— is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Vegan Chickpea salad πŸ₯— is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan chickpea salad πŸ₯— using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chickpea salad πŸ₯—:

  1. Get 1 can chickpeas
  2. Take 1 cucumber cubed
  3. Take 1 small tomato cubed
  4. Take 1/2 bell pepper cubed
  5. Take Handful walnuts
  6. Take Handful raisins
  7. Take 1 tbs fine chopped parsley
  8. Make ready 3-4 large basil leaves chopped
  9. Get 3-4 tbs fine chopped chives
  10. Get 1 tbs fresh oregano can use dry also
  11. Make ready to taste Salt
  12. Get to taste Pepper
  13. Take 4-5 tbs Balsamic vinegar
  14. Make ready 3-4 tbs olive oil or your choice of oil

Steps to make Vegan Chickpea salad πŸ₯—:

  1. Rinse the chickpeas in cold water and put them in a large bowl
  2. Now take your veggies and cube them. Than add the nuts and raisins
  3. Now ad all the ingredients including oil salt pepper and vinegar and stir them good. Done
  4. Enjoy Kali orexi

So that is going to wrap it up for this exceptional dish vegan chickpea salad πŸ₯— recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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