Hi, I’m Joana. Today, I will show you a way to make mac and cheese crockpot recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mac And Cheese Crockpot Recipe
Mac And Cheese Crockpot is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mac And Cheese Crockpot is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mac and cheese crockpot using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mac And Cheese Crockpot:
- Get 8 oz. uncooked macaroni noodle
- Prepare 1 teaspoon salt
- Take 1 1/2 cups finely shredded cheddar cheese
- Take 1 can (10.75 oz) cheddar cheese soup
- Make ready 8 oz. sour cream
- Make ready 1 cup milk
Instructions to make Mac And Cheese Crockpot:
- Add salt to pot of boiling water. Cook macaroni noodle until Al Denta (still chewy). Drain, and put in crock pot.
- Add sour cream, finely shredded cheddar cheese, and cheddar cheese soup (undiluted). Mix.
- Cook for 1 hour on low, then stir in 1 cup milk. Cook for 1 more hour. Serve while hot.
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