Hi, I’m Jane. Today, I’m gonna show you how to make crock pot roast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crock Pot Roast Recipe
Crock Pot Roast is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Crock Pot Roast is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook crock pot roast using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Roast:
- Prepare 4 lb chuck roast
- Make ready 3/4 can beef broth
- Take 1/2 cup flour
- Take 1/2 tsp garlic salt
- Prepare 4 clove garlic
- Get 2 tbsp olive oil
- Get 3 bay leaves
- Prepare 1 dash salt and pepper
- Prepare 1 medium onions
- Make ready 2 tbsp shoyu
- Get 1 medium onion diced
Instructions to make Crock Pot Roast:
- Turn crockpot on low.
- Season roast generously with salt and pepper and garlic salt. Coat with flour.
- Place floured side down into oil skillet and brown on both sides
- While browning roast you may add the diced onions.
- Transfer to oiled crock pot and toss in whole garlic cloves and bay leaves.
- Pour in 3/4 of the can of the beef broth over roast and add pepper.
- Cook on low for 8 to 10 hours
- The last 2 hours of cooking add in potatoes.
- Also add in shoyu to taste.
- Eat with hinode rice and enjoy
So that’s going to wrap this up for this exceptional dish crock pot roast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
