Hi, I am Marie. Today, we’re going to make crockpot chicken 🐔 pot pie with cheesy biscuits recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits Recipe
Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have crockpot chicken 🐔 pot pie with cheesy biscuits using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits:
- Prepare 1 large pack chicken thighs (bone in, skinless)
- Take 4 red potatoes, cut into quarters
- Make ready 1 cup baby carrots
- Prepare 1 onion, sliced
- Make ready 6 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Take 1 tablespoon Herbs de Provence
- Get 1 jar chicken gravy(I’m using a powered gravy today)
- Get 2 1/4 cups Bisquick mix
- Make ready 2/3 cup milk
- Prepare 1/2 cup shredded cheddar cheese
- Get 1 tablespoon parsley flakes
Steps to make Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits:
- Rinse and pat dry your chicken thighs, then place into crockpot……
- Add into crockpot: red potatoes,baby carrots,onion, garlic,black pepper Herbs de Provence and chicken gravy………
- Cover and cook on Low for 6 hours…..
- Meanwhile in a bowl combine Bisquick mix, milk, cheddar cheese and parsley flakes, place bowl in fridge until chicken is done……
- After chicken thighs have cooked drop Bisquick mixture on top of chicken with a large spoon…….
- Cover and cook for 1 hour or until biscuits are cooked thru…….
- Serve and enjoy 😉 !!!!
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