Hi, I am Kate. Today, we’re going to prepare crock pot chicken and dumplings recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crock pot chicken and dumplings Recipe
Crock pot chicken and dumplings is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Crock pot chicken and dumplings is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have crock pot chicken and dumplings using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot chicken and dumplings:
- Get 4 chicken leg quarters
- Take 2 chopped carrots
- Prepare 1 cup chopped onion
- Prepare 2 can biscuts
- Get 1 tbsp chopped garlic
- Make ready 1/2 can rotel
- Take 1 cup water
- Make ready 1 tbsp black pepper
- Make ready 1 tbsp celery flakes
- Get 3 tbsp butter
Instructions to make Crock pot chicken and dumplings:
- Put leg quarters and water in crock pot, cook on high for about an hour
- Add in butter, garlic, onion, rotel, carrots, pepper, butter, and celery flakes
- Let cook for about 3 or 4 more hours
- Use tongs to beging pulling out the leg quarters one at a time to debone them and add meat back to crock pot
- Let cook for about 45 more min
- Tear biscuits into quarter sized peices and add to crock pot ..( it helps if you push them under the juice with a spoon to keep them from sticking to each other
- Allow to cook for another 45 min to cook dumplings
- Mix slightly and enjoy
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