Chicken and dumplings (full of veggies)
Chicken and dumplings (full of veggies)

Hello, I’m Laura. Today, we’re going to make chicken and dumplings (full of veggies) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and dumplings (full of veggies) Recipe

Chicken and dumplings (full of veggies) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken and dumplings (full of veggies) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken and dumplings (full of veggies) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and dumplings (full of veggies):

  1. Prepare 4 piece chicken leg meat ( i deboned befor cooking) can use chicken breast if desired!
  2. Take 1 can corn
  3. Prepare 1 can green beans
  4. Get 1 can rotel (tomato’s and chilies)
  5. Make ready 1 can sweet peas and carrots mix
  6. Take 1/2 cup fresh mushrooms
  7. Get 1 can chicken broth
  8. Take 2 can cream of chicken soup
  9. Prepare 1/2 cup water
  10. Get 1 salt and pepper
  11. Take 1 onion chopped
  12. Get 1 tbsp minced garlic
  13. Get 2 rolls of bicuit doe

Instructions to make Chicken and dumplings (full of veggies):

  1. Add chicken, chopped onions, minced garlic, and chicken broth to crockpot. Cook on high for an hour.
  2. Add in and stir all other ingredients except the biscuits, and cook on low for 4 hours. (Leaving the chicken on the bottom)
  3. With a fork or tongs shred chicken into desired sized chunks, and cook on low for 30 minutes.
  4. Cut the biscuits into quarters and add to the crock pot. It helps if you make sure to dunk all the balls of dough under the liquid. Then continue to cook for 45 minutes to an hour.
  5. Serve and enjoy! PS you’re going to love that your kids are excited to eat all their veggies because they taste amazing!

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