Hello, I’m Marie. Today, I’m gonna show you how to make un-freakin-believable chicken and dumpling soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Un-freakin-believable Chicken and Dumpling Soup Recipe
Un-freakin-believable Chicken and Dumpling Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Un-freakin-believable Chicken and Dumpling Soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook un-freakin-believable chicken and dumpling soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Un-freakin-believable Chicken and Dumpling Soup:
- Get 4 chicken breasts
- Prepare 2 tablespoons butter
- Take 1 can cream of chicken soup
- Get 1 can cream of celery soup
- Take 3 1/2 cups chicken broth (store bought or homemade with bullion)
- Prepare 1 onion, finely diced
- Take 1 cup celery, chopped
- Take 1 cup carrots, chopped
- Get 2 chicken bullion cubes (this is in addition to the broth)
- Make ready 10 ounce can biscuits, or home made biscuit dough
- Make ready Pepper to taste. I like the McCormick Hot Shot pepper. I cook the soup with about 1/4 teaspoon of it and add more to my bowl after serving
Instructions to make Un-freakin-believable Chicken and Dumpling Soup:
- EXCLUDING THE BISCUITS put all ingredients in, then cover and cook on LOW for 8 hours. Make sure the chicken breasts are still whole so they don’t dry out.
- About an hour before serving, remove chicken and pull into pieces and return to the slow cooker.
- Tear biscuit dough and roll into balls (or don’t. This is up to you, but make sure the pieces are small enough to cook quickly). Cook until the dough is no longer raw in the center. Alternatively, you can find a good biscuit recipe and make little dough balls out if that for your dumplings.
- Eat this soup and then praise the cook for making such a delicious taste treat.
- BETTER PHOTOS ARE COMING - I need to put this soup in better lighting.
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