Healthy  Prune Scones
Healthy Prune Scones

Hi, I’m Jane. Today, we’re going to prepare healthy prune scones recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Healthy Prune Scones Recipe

Healthy Prune Scones is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Healthy Prune Scones is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have healthy prune scones using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Prune Scones:

  1. Prepare 200 g Flour
  2. Take 2 teaspoons baking powder
  3. Make ready 1 pinch salt
  4. Get 1 tablespoon honey
  5. Get 100 g prune puree
  6. Take 70 ml Milk
  7. Prepare 1 Egg
  8. Prepare 1 tablespoon olive oil

Instructions to make Healthy Prune Scones:

  1. Preheat the oven to 180°C/350°F. Put flour, salt and baking powder into a bowl and mix together well. Then add the honey and prune puree into the bowl to stir.
  2. Beat the egg in a separate bowl and pour, along with the milk, into the main mixture slowly, mix well. Then add olive oil and mix to make a dough.
  3. With your hands, form the dough into golf ball size, and place on a baking tray lined with baking paper. Press flat slightly with your hand. Bake for 15 min and remove to a cooling rack.
  4. How to make prune puree; Put 200 g prunes and 90 ml lukewarm water into a blender and mix well.

So that’s going to wrap it up with this exceptional dish healthy prune scones recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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