Hello, I’m Joana. Today, I’m gonna show you how to prepare apricot cream scones recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apricot Cream Scones Recipe
Apricot Cream Scones is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Apricot Cream Scones is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have apricot cream scones using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Cream Scones:
- Prepare 2 cups all-purpose flour
- Get 1 Tablespoon baking powder
- Make ready 1/2 teaspoon salt
- Take 1/4 cup sugar
- Prepare 3/4 cup chopped dried apricots
- Take 1 1/4 cups heavy cream
- Prepare 3 Tablespoons butter(melted)
- Prepare 2 Tablespoons sugar
Steps to make Apricot Cream Scones:
- Chop dried apricots
- Preheat oven to 425•F
- Combine flour, baking powder, salt. And sugar in mixing bowl, stirring with a fork to mix well.
- Add dried apricots and mix. Still using a fork stir in the cream and mix until dough hold together in a rough mass(dough will be sticky)
- Lightly flour your board and transfer the dough to it. Knead the dough 8-9 times.
- Pat dough into 10 inch circle(to make mini scones split dough in half and pat into two 5 inch circles)
- For the glaze spread the melted butter over the top and side of the circle then sprinkle sugar on top.
- Cut circle into 12 wedges(or 8 wedges each for mini scones)
- Place on ungreased baking sheet or silpat, allowing about an inch between pieces.
- Bake for about 15 minutes(10 minutes for mini’s) or until golden brown.
So that’s going to wrap this up for this exceptional dish apricot cream scones recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
