Hello, I am Elise. Today, I’m gonna show you how to prepare butter cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butter Cookies Recipe
Butter Cookies is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Butter Cookies is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have butter cookies using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Butter Cookies:
- Prepare 125 grams Butter, softened
- Get 75 grams Caster sugar
- Get 110 grams plain flour
- Make ready 35 grams corn flour
- Get 1/4 tsp vanilla essence
Steps to make Butter Cookies:
- Preheat oven at 150°C for 10 minutes.
- Mix together plain flour, corn flour and sift it. Keep aside.
- Beat butter, sugar and vanilla essence in a bowl with electric mixer until light and fluffy.
- Stir in combined sifted flours in two batches. Then make small balls and place about 3 cm apart on baking paper lined oven trays.
- Bake about 15 minutes or until lightly golden brown.
- Stand cookies on trays for 5 minutes before lifting onto wire rack to cool.
- Store in airtight container.
- NOTE - If the dough is too soft, refrigerate it about 5 minutes.
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