Hi, I am Kate. Today, I’m gonna show you how to make baked eggs in cream recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked eggs in cream Recipe
Baked eggs in cream is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked eggs in cream is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook baked eggs in cream using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked eggs in cream:
- Take 6 eggs
- Get 1/2 teaspoon salt
- Make ready Paprika 6 tablespoons cream
Instructions to make Baked eggs in cream:
- Break eggs into individual buttered ramekins cover eggs with tablespoon cream
- Place in pan of hot water set in a 375 oven
- Bake slowly about 10 minutes
- Serve with hot buttered toast
- Grated cheese may be added.
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