Hi, I’m Jane. Today, I will show you a way to make crockpot chicken and dumplings recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crockpot chicken and dumplings Recipe
Crockpot chicken and dumplings is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Crockpot chicken and dumplings is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook crockpot chicken and dumplings using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot chicken and dumplings:
- Make ready 1 large diced onion
- Make ready 1 can cream of celery soup
- Take 1 can cream of chicken soup
- Get 1 tbsp fresh parsley
- Make ready 1 tsp poultry seasoning
- Make ready to taste black pepper
- Get 4 skinless boneless chicken breast
- Make ready 2 cup low sodium chicken broth
- Make ready 2 cups mixed peas and carrots
- Prepare 1 can refridgerated buscuits
Instructions to make Crockpot chicken and dumplings:
- Add onion to crock pot and top with chicken breasts.
- In a small bowl, combine cream of celery soup, cream of chicken soup, parsley, poultry seasoning and pepper. Spread over chicken breasts. Top with chicken broth and cook on high 5 hours.
- Approximately 1 hour (I allow 60 - 90 minutes) before serving (after 4 hours of cooking time), roll each biscuit thin and flat. Cut into 4 strips. Add vegetables to the slow cooker and stir. Add biscuit strips on top. Replace lid as quickly as possible.
- Remove chicken breasts and slightly shred. Add back into slow cooker and stir (this will break up the dumplings somewhat which is ok). Let cook an additional 10 minutes and serve.
So that is going to wrap this up for this special dish crockpot chicken and dumplings recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!