Hello, I am Clara. Today, I’m gonna show you how to make spaghetti squash with citrus drsg recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti Squash with Citrus Drsg Recipe
Spaghetti Squash with Citrus Drsg is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spaghetti Squash with Citrus Drsg is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook spaghetti squash with citrus drsg using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Squash with Citrus Drsg:
- Take 1 spaghetti squash, 3.5 lbd
- Take 3 tbsp canola oil
- Prepare 2 tbsp fresh lime juice
- Get 2 tbsp fresh orange juice
- Get 1 tbsp fresh lemon juice
- Prepare 1/2 tsp fresh lime zest
- Get 1 medium carrot, grated
- Take 1 cup flaked almonds, toasted
- Make ready 3 scallions chopped or 1/3 cup diced sweet onion
- Make ready 2 tbsp fresh chopped cilantro
- Get 2 tbsp fresh chopped mint
Steps to make Spaghetti Squash with Citrus Drsg:
- Boil cleaned squash halves just until tender, about 15 minutes. Or microwave for 10 minutes over a little water. Drain & let cool. Meanwhile, combine oil, juices, lime zest in a small bowl. Whisk well and season with salt & pepper.
- When squash is cool, scrape out strands into a bowl with a fork. Toss and pat dry with a paper towel.
- Add the carrot, almonds, scallions, cilantro, & mint. Toss again.
- Pour the drsg over the salad. Toss well; taste and adjust seasoning if needed.
- Let stand for at least 30 minutes too allow the flavors to blend. Serve at room temp.
So that is going to wrap it up with this distinctive dish spaghetti squash with citrus drsg recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
