Mexican Lasagna
Mexican Lasagna

Hello, I’m Clara. Today, I’m gonna show you how to prepare mexican lasagna recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mexican Lasagna Recipe

Mexican Lasagna is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Mexican Lasagna is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mexican lasagna using 27 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Mexican Lasagna:

  1. Take 1 lb fresh chorizo
  2. Make ready 1 lb lean ground beef
  3. Get 1 onion, chopped
  4. Prepare 3 peppers, diced (3 different colors)
  5. Prepare 1 can enchilada sauce (28 ounces)
  6. Take 2 can Mexican tomatoes with Chili’s (7 ounces)
  7. Take 2 can tomato paste
  8. Make ready 1 black pepper
  9. Make ready 1 salt
  10. Prepare 2 garlic cloves
  11. Get 1 Mexican oregano
  12. Prepare 1 cilantro
  13. Get 1 ground cumin
  14. Make ready 2 tbsp agave nectar
  15. Get 1 packages lasagna noodles
  16. Make ready 1/2 cup water
  17. Make ready 12 oz mozzarella cheese
  18. Prepare 16 oz ricotta cheese
  19. Take 1 egg
  20. Make ready 1/2 cup arugula
  21. Take 1/2 lb cotija cheese cbled
  22. Take 1/2 lb Monterey Jack cheese grated
  23. Take 1/2 lb grated parmesan cheese
  24. Make ready 1 sour cream
  25. Get 2 tomatoes
  26. Take 1 can chopped, black olives
  27. Prepare 1 pepper mild to hot

Steps to make Mexican Lasagna:

  1. Brown meats with onions
  2. Add peppers and cook until simi-soft.
  3. Add the tomatoes, water and seasoning. And simmer for at least 2 hours.
  4. Prepare the lasagna noodles per package instructions.
  5. Mix ricotta cheese with egg and the minced arugula
  6. Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend.
  7. In 9 by 13 baking dish put 1/4 quarter of the meat sauce.
  8. Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella.
  9. Add 1/4 of the meat sauce.
  10. Sprinkle with a 1/4 of the cheese blend.
  11. Repeat steps 8 through 10
  12. Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend.
  13. Cover and bake a half hour in a 370°F oven covered.
  14. Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro.

So that’s going to wrap it up with this special dish mexican lasagna recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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