Hello, I am Elise. Today, we’re going to make cheese scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheese scones Recipe
Cheese scones is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cheese scones is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook cheese scones using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheese scones:
- Take 235 grams self raising flour
- Take 1 1/4 pinch salt
- Make ready 65 grams butter
- Prepare 40 grams grated mature cheese
- Prepare 160 ml milk
Instructions to make Cheese scones:
- Mix the flour and salt together.
- Then rub the butter in until its like breadcbs.
- Stir in the cheese and then slowly add the milk. Then stir.
- TOP TIP: If your mixtures moist the finished result will be more moist. If its dry then the finished result will be dry.
- Preheat the oven to gas mark 7 or 220°C. Now knead and form into balls (remember they will rise)
- Brush the tops with a little milk.
- Put them in the oven for 12-15 mins
- Allow to cool then ENJOY.
So that’s going to wrap it up with this special dish cheese scones recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
