Hi, I am Marie. Today, I’m gonna show you how to prepare corn fritter (perkedel jagung) *vegetarian, vegan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan Recipe
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have corn fritter (perkedel jagung) *vegetarian, vegan using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- Prepare 300 gr sweet corn kernels
- Make ready 1/2 red onion
- Take 3 garlic cloves
- Make ready 4 tbsp plain flour
- Get 1 egg (optional)
- Get 1 tbsp sugar
- Get 1 tsp salt
- Prepare 1 fingerroot
- Make ready 3 kaffir lime leaves
- Make ready 2 spring onions
- Make ready 2 long red chilies
- Make ready Cooking oil to fry
Instructions to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves.
- Chop spring onion.
- Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well.
- Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden.
- Enjoy them for side dish or snack.
So that is going to wrap this up for this exceptional dish corn fritter (perkedel jagung) *vegetarian, vegan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
