Hi, I am Marie. Today, we’re going to prepare green bean stir fry (lebanese style) *vegan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Green Bean Stir Fry (Lebanese Style) *Vegan Recipe
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Make ready 1 kg frozen cut green beans
- Make ready 2 brown onions
- Get 1 tsp salt
- Take 3 tbsp cooking oil
Steps to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
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