Hello, I am Joana. Today, I’m gonna show you how to prepare chorizo and eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chorizo and Eggs Recipe
Chorizo and Eggs is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chorizo and Eggs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chorizo and eggs using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo and Eggs:
- Prepare 3/4 pound Mexican chorizo
- Take 3 large eggs
- Make ready To taste salt
- Make ready To taste ground black pepper
- Take 3 tablespoons sour cream
- Prepare 1/4 cup water
Steps to make Chorizo and Eggs:
- Form 3 patties with the chorizo. Heat the pan and fry the chorizo. Get it with a nice crispy crust on the outside. About 15 minutes.
- Add the eggs season with salt and pepper. Add water and cover to steam the whites of the eggs, but leave the yokes runny.
- Move the chorizo to a plate and add eggs on top of chorizo. Add sour cream to top of eggs.
So that is going to wrap it up for this distinctive dish chorizo and eggs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
