Hello, I’m Joana. Today, I will show you a way to make purple sweet potato bread! recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Purple Sweet Potato Bread! Recipe
Purple Sweet Potato Bread! is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Purple Sweet Potato Bread! is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have purple sweet potato bread! using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Purple Sweet Potato Bread!:
- Get A. 400 g bread flour
- Prepare 250 g purple sweet potato(peeled, sliced, steamed & mashed)
- Prepare 40 g caster sugar
- Make ready 1 large egg
- Make ready 1 tsp salt
- Prepare 1/2 tsp instant yeast
- Prepare 160 ml fresh milk
- Make ready 60 g butter
- Take B. Filling
- Prepare 150 g butter
- Take 150 g sugar
- Make ready 170 g sifted plain flour
- Make ready C. Other
- Get 30 ml milk
- Get 30 g almond flakes
Steps to make Purple Sweet Potato Bread!:
- Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
- Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
- Punch dough to release air. Divide in to equal portions. Shape into balls.
- Put in filling and shape into balls then place into greased pan. Let rise for double in size.
- Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
- Love the beautiful purple!
- Cut into slices!
So that’s going to wrap it up with this distinctive dish purple sweet potato bread! recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
