Hi, I’m Joana. Today, I’m gonna show you how to make home made mac and cheese recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Home made mac and cheese Recipe
Home made mac and cheese is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Home made mac and cheese is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook home made mac and cheese using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Home made mac and cheese:
- Take 2 bags noodles boiled in salt water
- Make ready 2 lbs block cheese
- Get Pepper
- Get Salt
- Get Milk
Instructions to make Home made mac and cheese:
- Boil noodles in salt water add a little oil
- Put noodles in a baking dish and add cubed cheese salt and pepper to taste
- I added about 3 table spoons of milk before oven time
- I cooked them approximately 45 minuets as i like a little crunchy cheese on top
- I added and pepperoni to one and plain on the other and topped with dried parsley flakes for a nice look
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