Hi, I’m Laura. Today, I’m gonna show you how to prepare tabboule (vegan) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tabboule (vegan) Recipe
Tabboule (vegan) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tabboule (vegan) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have tabboule (vegan) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tabboule (vegan):
- Take 1 tomato (not too ripe)
- Prepare 1 bunch parsley
- Prepare 1 small onion
- Make ready 1 lemon
- Make ready 1 tbsp burghul
- Get 1 tsp cinnamon
- Make ready 1 tsp salt
- Get Olive oil
Instructions to make Tabboule (vegan):
- Cut the parsley into small pieces
- Dice the tomato and the onion
- Put the burghul in the lemon juice and give it time to absorb it
- Mix all ingredients and add olive oil
So that is going to wrap it up for this distinctive dish tabboule (vegan) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
