Hello, I am Kate. Today, I’m gonna show you how to prepare sweet vegan apple-oatmeal scones recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Vegan Apple-oatmeal Scones Recipe
Sweet Vegan Apple-oatmeal Scones is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sweet Vegan Apple-oatmeal Scones is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet vegan apple-oatmeal scones using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet Vegan Apple-oatmeal Scones:
- Get 1 1/2 cup whole wheat flour
- Take 3/4 cup oatmeal
- Make ready 1/2 cup organic brown sugar
- Take 2 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready 1/2 tsp cinnamon
- Prepare 1/4 cup margarine
- Take 1 small red apple
Steps to make Sweet Vegan Apple-oatmeal Scones:
- Preheat oven at 375° F
- Lightly grease a baking sheet and set aside.
- Mix all the dry ingredients.
- Mix with your fingers the margarine with the dry ingredients till it gets like little peas.
- Mash the apple and add it in parts to the mixture so it doesn’t get to moist.
- Divide dough into 16 balls, put into the sheet and press down on them with your fingers.
- Bake for 25 To 30 min or until golden brown and firm to the touch. Let it rest in the oven if it’s necessary.
- Optional: you can spread some powdered sugar on them.
- Enjoy :-)
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