French Fries
French Fries

Hi, I’m Joana. Today, we’re going to make french fries recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

French Fries Recipe

French Fries is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. French Fries is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french fries using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French Fries:

  1. Prepare 6 medium size potatoes or 2 large potatoes or 1 extra large potatoes or 315 grams potato
  2. Get 7 cups cold water
  3. Take dry rosemary or oregano or mixed herbs - as required
  4. Take rock salt or black salt or regular salt - as required
  5. Make ready red chilli powder or paprika as required - optional
  6. Take oil for deep frying - as required

Instructions to make French Fries:

  1. Firstly take the potatoes and rinse well in water. Then peel them.Then slice the potato.
  2. Heat oil in a wok or pan. Now add the potatoes in the oil.
  3. Stir often while frying them for uniform cooking.
  4. Fry till the potatoes get cooked, but they should not brown from outside.
  5. While still hot, take the french fries in a bowl. Sprinkle with some salt, paprika or red chilli flakes, dried herbs or dry rosemary. You can add your choice of herbs and spices. Gently shake and toss the bowl so that the salt, herbs etc mix well with them.
  6. Serve these homemade french fries hot with some any dip or sauce of your choice.

So that’s going to wrap it up for this distinctive dish french fries recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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