Vegan General Tso Tofu and Noodles
Vegan General Tso Tofu and Noodles

Hello, I’m Clara. Today, I’m gonna show you how to prepare vegan general tso tofu and noodles recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegan General Tso Tofu and Noodles Recipe

Vegan General Tso Tofu and Noodles is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Vegan General Tso Tofu and Noodles is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have vegan general tso tofu and noodles using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan General Tso Tofu and Noodles:

  1. Take Tofu
  2. Make ready Broccoli (or any vegetable your desire)
  3. Prepare Cornstarch
  4. Make ready Soy sauce (gluten free)
  5. Make ready Powder Ginger
  6. Take Sesame oil
  7. Prepare Toasted sesame seeds
  8. Take Agave or Sugar
  9. Get Water
  10. Prepare Vegan asian noodles
  11. Prepare Sunflower oil or similar

Steps to make Vegan General Tso Tofu and Noodles:

  1. Use extra firm tofu. Drain and cover in paper towel to remove moisture. After, cut into bite size cubes. Place corn starch in a bowl. You can add seasoning to the cornstarch if you desire. Cover the tofu cubes in the cornstarch shaking off extra powder.
  2. After all tofu has been prepared, heat oil in a shallow pot on high heat. Carefully fry the tofu. Be mindful that moisture can escape tofu into hot oil and it can burn you. Fry until golden and crispy. When done set aside.
  3. Blanch broccoli. Don’t over cook. Set aside.
  4. In the mean time prepare the sauce in a bowl. I do 2 tbsp of soy sauce to 1 tbsp of sesame oil. 1/2 tsp of ginger. I either use agave or sugar to balance the saltiness of the sauce (add as little or as much depending on your preference. I like mine a little sweet) Add 3 tbsp of water to dilute sauce.
  5. Cook noodles as per instructions. Once all of the cooked ingredients are done; heat a wok or pan adding the Broccoli and tofu. Add the sauce and noodles and let it cook down until it thickens.
  6. After plating, garnish with sesame seeds and eat!

So that’s going to wrap it up for this distinctive dish vegan general tso tofu and noodles recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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