Jenny’s Scones
Jenny’s Scones

Hi, I’m Jane. Today, I’m gonna show you how to prepare jenny’s scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Jenny’s Scones Recipe

Jenny’s Scones is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Jenny’s Scones is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have jenny’s scones using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jenny’s Scones:

  1. Make ready 2 cup Flour
  2. Prepare 5 tbsp Sugar
  3. Get 1 tbsp Baking powder
  4. Get 1/2 tsp Salt
  5. Make ready 1/2 stick Cold Butter
  6. Take 1/4 cup Cocoa Powder
  7. Make ready 4 oz Cream cheese
  8. Get 1 egg slightly beaten
  9. Prepare 3/4 cup Heavy Cream
  10. Make ready 1 tbsp Vanilla extract
  11. Get 2 tbsp Powdered Sugar

Steps to make Jenny’s Scones:

  1. preheat oven to 400°F
  2. Add flour, baking powder, salt, cocoa powder, Cream cheese and butter to a food processor and blend until it resembles course cbs
  3. Transfer everything to a large bowl. Stir in heavy cream, egg, and vanilla mixing the dough by hand until dough is moistened
  4. on a floured surface separate dough into four equal size balls, flaten each ball into a circle and then cut the circles into quarters
  5. bake on and ungreased cookie sheet for about 15min
  6. when done baking let cool then dust with powdered sugar

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