Hello, I am Jane. Today, I will show you a way to make wholewheat mango cake with cream cheese mango frosting 🎂 recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 Recipe
Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook wholewheat mango cake with cream cheese mango frosting 🎂 using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂:
- Get 1/4 th cup milk
- Get 1 pinch saffron strands
- Prepare 4-5 cardamom powder
- Prepare 2 mangoes cubed
- Get 2 cups wholewheat
- Take 1/2 tsp baking soda
- Get 1 tsp baking powder
- Take 3 eggs
- Prepare 3/4 th cup olive oil
- Prepare 3/4 th cup brown sugar
- Prepare 1 tsp vanilla essence
- Get For frosting:
- Take 1/2 cup softened cream cheese
- Make ready 1/4 th cup brown sugar
- Get 2 tbsp butter
- Take 1/4 tsp Vanilla essence
- Prepare 3-4 tbsp mango purée
- Prepare Powdered pistachios for garnish
Steps to make Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂:
- In a bowl add the milk with saffron strands, cardamom powder and keep aside for 15-20 mins.
- In a blender add cubes mangoes along with the saffron infused milk and blend into a smooth purée. Take 3-4 tbsp of purée aside for frosting.
- In a bowl sieve the dry ingredients: wholewheat flour, baking soda and baking powder and set aside.
- In another bowl add oil and sugar and whisk well. Add eggs one at a time and whisk till it turns smooth and creamy. Add vanilla essence and the mango purée and mix well.
- Add the dry ingredients into the wet ingredients gradually and mix using the cut and fold method. Once everything is combined pour the batter into a prepared cake dish with parchment paper on and bake in a preheated oven at 180 degrees till it’s done. Let the cake cool down completely.
- For the frosting in a bowl add the cream cheese, sugar, butter, vanilla essence and mango purée and whisk till it turns creamy. Spread on the cake and garnish with powdered pistachios.
So that’s going to wrap this up with this special dish wholewheat mango cake with cream cheese mango frosting 🎂 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
