Cream Cheese Frosting
Cream Cheese Frosting

Hi, I am Marie. Today, I’m gonna show you how to prepare cream cheese frosting recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cream Cheese Frosting Recipe

Cream Cheese Frosting is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Cream Cheese Frosting is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook cream cheese frosting using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Frosting:

  1. Take 120 grams Cream cheese
  2. Prepare 120 grams Powdered sugar
  3. Get 30 grams Butter

Instructions to make Cream Cheese Frosting:

  1. Leave the cream cheese and butter to warm to room temperature and whip them together with the icing sugar.
  2. Store the icing in the refrigerator, it will be ok in there for around 2 weeks.

So that’s going to wrap it up for this special dish cream cheese frosting recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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