Hi, I’m Elise. Today, I’m gonna show you how to make macaroni and cheese recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Macaroni and Cheese Recipe
Macaroni and Cheese is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Macaroni and Cheese is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook macaroni and cheese using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Cheese:
- Make ready 1 cup Macaroni / Elbow Pasta boiled as per packaging instructions
- Take 500 ml milk
- Prepare 1 onion chopped
- Take 1 bay leaf
- Take 3 cloves
- Get 1 star anise
- Prepare 4 pods chopped garlic
- Take 1/4 cup Peas and Corn mixed
- Get 1 tbsp All purpose Flour
- Take 2 tbsp butter
- Prepare 1 tsp oregano
- Prepare 1 tsp basil
- Get 1 tsp chilli flakes
- Make ready to taste Salt
Instructions to make Macaroni and Cheese:
- In a sauce pan, add the milk, chopped onion, bay leaf, star anise, and cloves and bring the milk to a boil. Turn off the flame and allow the milk to infuse the flavours of the spices.
- Heat butter in a pan, add the garlic and saute. Add the corn and peas and allow to cook. Now add the flour and cook till the rawness disappears.
- Add the milk by straining and stir continuously until the sauce thickens. Now add the seasoning and the pasta and cook for 5 mins.
- Serve hot with some toasted garlic bread.
So that’s going to wrap it up for this distinctive dish macaroni and cheese recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
