Strawberries with Balsamic Vinegar
Strawberries with Balsamic Vinegar

Hi, I’m Elise. Today, I will show you a way to prepare strawberries with balsamic vinegar recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Strawberries with Balsamic Vinegar Recipe

Strawberries with Balsamic Vinegar is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Strawberries with Balsamic Vinegar is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook strawberries with balsamic vinegar using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Strawberries with Balsamic Vinegar:

  1. Prepare 450 g Strawberries
  2. Get 1 tbsp Caster sugar
  3. Take 2 tbsp Balsamic vinegar
  4. Make ready Black pepper

Instructions to make Strawberries with Balsamic Vinegar:

  1. Wash and hull the strawberries and cut them into quarters
  2. Place the strawberries in a bowl. Sprinkle the strawberries with caster sugar and balsamic vinegar, toss gently to coat
  3. Cover, and let it sit at room temperature for an hour
  4. Just before serving, gently toss the strawberries again. Grind pepper (optional) and drizzle some sweetened balsamic vinegar over strawberries, enjoy🍓😋

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