English Scones
English Scones

Hi, I am Laura. Today, I’m gonna show you how to make english scones recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

English Scones Recipe

English Scones is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. English Scones is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have english scones using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make English Scones:

  1. Take 1 cup chocolate chips
  2. Take organic
  3. Take 1 cup all-purpose flour
  4. Prepare 1 tsp baking soda
  5. Get 1/4 cup sugar
  6. Get 1/2 tbsp vegetable oil
  7. Take 1/4 tsp salt
  8. Make ready 1 eggs
  9. Make ready 3/4 cup milk

Steps to make English Scones:

  1. Preheat oven to 425°F.
  2. Mix dry ingredients in a med-large bowl.
  3. Add egg and milk to bowl and mix well.
  4. You can add scone filler ingredients here if you like : chocolate chips, blueberries, raisins, etc.
  5. Leave 2 tablespoons in bowl. This will be used as a glaze later.
  6. Once everything is mixed, dump contents onto floured surface and form dough with your hands.
  7. Roll out dough to 3/4inch thickness. Use round cookie cutter to cut scones out of dough.
  8. Place scones on greased cookie sheet.
  9. Glaze top of scones with the remaining 2 tablespoons of mixture. Leave sitting at room temperature for 10 minutes.
  10. Place scones in oven for 10 minutes.

So that is going to wrap this up for this distinctive dish english scones recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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