Hello, I’m Kate. Today, we’re going to prepare bavarian potato salad / fusion style recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bavarian potato salad / fusion style Recipe
Bavarian potato salad / fusion style is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Bavarian potato salad / fusion style is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have bavarian potato salad / fusion style using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bavarian potato salad / fusion style:
- Get 2 peaches
- Prepare 1 can chick peas
- Prepare 1 sweet potato
- Get 1 lb small potatoes
- Prepare 1 bunch rocket
- Get 200 grams belly (optional)
- Get 80 ml white vinegar
- Get 3 tbsp olive oil
- Prepare 1 salt & pepper
Instructions to make Bavarian potato salad / fusion style:
- Cut potatoes to bite size pieces. You dont need to peal the normal potatoes if they got thin skins. Cook till the are soft.
- Dice the belly and brown in a pan.
- Dice the peaches and mix with other ingredients in a large bowl. Add vinegar, oil and spices. Sweeten with sugar or maple syrup if wanted.
- Add rocket last. If you leave out the this is a very nice vegan dish as well.
So that is going to wrap it up for this distinctive dish bavarian potato salad / fusion style recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
