Hi, I’m Clara. Today, I will show you a way to prepare banana raisin spelt scone recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Raisin Spelt Scone Recipe
Banana Raisin Spelt Scone is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Banana Raisin Spelt Scone is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana raisin spelt scone using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Raisin Spelt Scone:
- Prepare 1 1/2 Cup Organic Spelt flour
- Get 2 Tsp Organic Turbinado sugar
- Get 1/2 Can Organic Full Fat Coconut Milk
- Make ready 1/2 tsp salt
- Get 2 tsp Baking powder
- Get 1/4 Cup coconut flakes
- Take 3/4 cup chopped fully ripen banana
- Make ready 2 Tsp Organic Raisins
- Take 1 Tsp Raw apple cider vinegar
Instructions to make Banana Raisin Spelt Scone:
- Blend 1/4 cup coconut flakes into flour, but do not over blend
- Mix all dry ingredients together in a large bowl, including spelt flour, coconut flour, sugar, salt and banana chucks and raisins and baking powder.
- Add 1 Tsp vinegar into half can of coconut milk. Stir to mix and pour the mixture into dry ingredients bowl.
- Gently work with the dough until all things Incorporated well. Do not over mix. Pad down the dough and cut into small wedge-shaped scones.
- Pre-heat oven to 425F. Grease a baking pan with oil or butter. Lay scones on the baking pan monolayer and separate from each other.
- Bake 15 minutes and serve hot.
So that is going to wrap this up for this special dish banana raisin spelt scone recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
